French toast. It’s one of the simplest meals you can make, and you can serve it for breakfast, lunch or dinner. You can even eat it as a dessert! But the question is, which way do you make it? There are dozens of ways to make French toast and each way has its own benefits.
An egg in a basket style of French toast has the added benefit of the egg in the center (which can be scrambled, if you prefer). Stuffed French toast is decadent, but baked French toast with brown sugar, cinnamon and sugar may be even more sumptuous for the palate. Whether it’s fried or toasted, drenched in syrup or fruit, or even used as sandwich bread, French toast is a pretty versatile food.
How do you make your French toast? Which is your preferred method to eat it—and to cook it? Share your favorite recipes in the chat.
Photo courtesy of Wikipedia
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