As a teenager, my go-to chicken dinner was a meal I learned from a friend's mom. I dressed raw chicken in a bottle of Italian dressing, threw it in the oven in a dish and baked it. It was very simple and something I could do after school before heading to work, softball or whatever I had every night.
These days my go-to is similar in terms of work: I like to throw chicken in the crockpot with cream cheese and herbs. My family eats it with pasta and I add shirataki noodles to mine, which you can make in 5 minutes. I'll microwave some veggies in a bag, toss on some seasonings (Penzey's sandwich sprinkle is my favorite for vegetables!) and that's my favorite low-work chicken meal.
Hungry Girl has some great recipes to cook in 30 minutes or less that I like to make, but I also want to know what your quickest chicken recipe is. Share it in the chat!