Dress up your corn on the cob
Use more than just butter to add flavor to your corn on the cob.
Corn on the cob tastes great when smothered in butter, but you can give it a bit more flavor than that. I have a few different recipes I like to use to give my corn on the cob a little pizzazz so that my family doesn't get bored with just plain butter.
Ranch dressing corn on the cob: Once your corn has finished cooking on the grill, mix ¼ cup of mayonnaise with 1 Tablespoon of dry ranch dressing mix. Spread this yummy dressing over the corn. Let it melt a bit and eat away.
Parmesan cheese corn on the cob: Melt ½ stick of butter and mix in 2 Tablespoons of Parmesan cheese. Drizzle this mixture over the grilled corn before chowing down. Sometimes I even like to sprinkle a little bit of pepper on the corn as well.
