Recipes

I love making meatloaf for dinner, but I got sick of it taking so long to cook. That's when I got the idea to create a few mini-meatloaves instead of one big one. This cut cooking time almost in half. Here is how I make them:

You'll need the following ingredients to make your mini-meatloaves:

• 1 ¼ lb. ground beef
• 1 egg
• 1 small onion diced
• ½ small green bell pepper chopped
• 2 garlic cloves minced
• 1 tsp. fresh parsley
• 1 Tbsp. Worcestershire sauce
• Ketchup