It’s becoming a possibility! Serving chopped veggies and fruits really isn’t some mysterious practice that fast food giants can’t decipher without a colander and Ouija board; it’s a pretty simple concept. It’s just not as cheap and comes with a bigger risk—if people don’t flock to the fresh produce, it’s in big danger of being wasted. There are ways to circumvent that, of course, and the restaurants that are making it big by selling healthier menu items must get that.
While McDonald’s, Taco Bell and other companies are working to cut some of the junk from their foods, other companies are offering completely whole foods at the low cost and low prep time you expect from fast foods. From Salad and Go to LYFE Kitchen, there are healthy chains for every taste and lifestyle.
Have you tried healthy fast food? Is it even available where you live? If so, what did you think of it?
Photo courtesy of Wikipedia
Add new comment