Fruit Pizza

Just in time for the 4th of July

Blue foods. They just don't get enough recognition. That's why it's the perfect time of year to create a fruit pizza with some blueberries, just in time for a red, white and blue themed holiday. I am so excited that I was able to find a keto version of fruit pizza for the 4th of July. I love fruit pizza so much, but it's usually super high in sugar and made with a carby crust.

The recipe uses a low-carb cookie dough for its crust, and the frosting is made of, you guessed it, cream cheese! It does utilize sweeteners, so your miles may vary when it comes to those and blood sugar. You may want to sub in your favorite sweetener, whether it's stevia or monkfruit, or just use some honey if you're not as worried about blood sugar. Then the rest of the pizza is, of course, low-carb berries, which aren't free of the sugars but are low enough for this small indulgence. 

Do you make fruit pizza at home? If so, what ingredients do you like to use? Share them in the chat! 

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